natures

natures
tree

Tuesday, September 28, 2010

The Good Stuff


               An orange and half a carrot will supply all the vitamin A and C you need each day.

Sampaguita

                Sampaguita buds contain volatile oils that tare safe for the eyes.  Government ophthalmologists in Metro Manila have  successfully treated sore eyes with drops extracted from sampaguita buds.

Saturday, September 25, 2010

Plane Trees

                                                                      Sycamore
                 Plane tree-genus also known as sycamores are deciduous hardwood trees that belong to the family Plantanaceae. about seven species are distributed throughout the north temperate regions.
               The American sycamore, a plane tree often used as a shade tree in U.S Cities, has leaves with three to five shallow lobes. The spherical breaks apart when ripe.

Coffee Tree

Coffee Tree
               The coffee tree cultivated in tropical regions for its bean, a principal agricultural export of several countries. The shrub or small tree reaches a height of 4.5 m and has fragrant, white flowers that give way to pulpy "cherries" containing the bean. After the fruit is harvested and the pulp removed, the bean are dried and shipped to be roasted, ground, and packed.

Teasel


 Teasel
               Teasel is a herb native to southern Eurasia and northern Africa. Its burr like heads often been used buy weavers to comb the nap of wool textiles; its seeds are used for bird feed.

Tulips












                                                               Tulips
                    The tulip have been a favorite garden and green house for centuries. The breeder tulip(left) is the most familiar variety. The two other types are the Small wild tulip (right) and the parrot tulip (above), which for its elaborate petals.

Tomatoes

 
The Tomatoes
               A common name for a perennial herb, Lycopersicon lycopersicum of the nightshade family, Solanaceace ,and for its edible fruit. Spanish explorers introduced tomato seeds into Europe and North America, but the "love apple" did not become popular in either area until the 19th century.
               Rich in potassium and vitamins A and C, varieties range in size from 2cm (less than 1in) in diameter to over 15cm (6in); in color from white to yellow, orange or deep red; in shape from ovals to oblongs to teardrops; and in flavor from highly acidic to very sweet.
               Tomatoes are the most used canned vegetable in the United States.

Monday, August 16, 2010

The World's Tallest Flower

Carrion Flower
          Also known as Titan Arum. This tallest flower in the world can also be found in the forest of panay-antique Philippines. Biological name is Amorphophallus Titanum. Carrion flower attracts flies and betlles as pollinators.

The world's biggest flower

Rafflessia was the name of the biggest flower in the world. Can also be seen in Antique, Philippines.

The Biggest Flower in the World

Rafflessia
          The world's biggest flower, the rafflessia can also be seen in the Antique, Philippines.

Pithcer Plant

Pitcher Plant
          The pitcher plant, this plant can also be seen here in the Philippines in one of the beautiful mountain of Antique.

Sunday, August 8, 2010

The Oxygen we Breath is made by Plants


 Cedar Tree

          The trunk of a large cedar tree. It breathes air in and out of the many cracks in its bark. We live by breathing the oxygen in the air. This oxygen was made inside the flowers and trees, and breathed out by them. If all flowers and trees were to dry up and die, there would be no more oxygen and all living things would die. That is why flowers and trees are so important to us.
          All living thing, including plants, breath in carbon dioxide. The combination of this gas, along with water and the energy of sunlight, allow plants to manufacture their own nutrients by a process that is called photosynthesis. Oxygen is released as a result of this process. At other times, the plants breathe in oxygen and release carbon dioxide the way humans do. These gases pass not only through the stoma found in a plant's leaves, but also through pores in the branches' and trunks of trees.